He's 32...

We love our friends!

The fedora duo!

And I'm done planning bdays for a while (at least a year, maybe more).
Palm Springs was a success, despite the minor hiccup of NO air in our room the first night.
Looking forward to our return trip ALONE in the suite they are giving us to make up for the inconvenience.

I know Shane is feeling lucky in LOVE, FRIENDS, FAMILY and LIFE this year!
Thanks again to all that joined us!

XO

Lucky in Fathers!

Steve and Shane on our wedding day!

Dad sandwich- Daddy D on my left and Barney on my right!

Happy Early Father's Day to our Dads!

Some people only have 1, but Shane and I are lucky to have 3 incredible FATHERS!
Your love and guidance has gotten us to where we are today and we are so grateful for who you are and all you do!

Love,
S & S

It's Baby Season...

Up next Ashun and Taylor!

Last summer they wed at Pelican Hill Resort...

...this summer they will welcome their first child BABY MASON into the world!

So it's time to get creative for her baby shower...

If you aren't living under a rock, then you know that CAKE POPS are the new "it" dessert!
They are kinda brilliant,
small and very tasty,
Get them at Bakerella

Here's what they look like.

Here's where my creativity comes into play!

Our dear friend Phil, recently took pregnancy pics of Ash and Tay and they are FANTASTIC, so I wanted to somehow showcase them and her beautiful belly.
With the theme of POPping, I thought of this little saying and made stickers to stick on the outside of the Cake Pops. It will make more sense when I take pics of the finished product, but here's a sneak peak.

Finished Product!

Congrats to all the expecting parents in my life- Kether and Cenzo (aka. JJ), Nikki and Ryan and anyone else I might be missing or just can't congratulate quit yet!

Still as cute at 32!

Happy 32nd birthday Boo Boos!
(Shane as a blondie kidlet below)

Friday, June 18th, your birthday continues!

In our going on 4 years together, we've had quite the run of celebrations,
here's a glimpse of them.

Year 1: Happy 29th at The Standard Rooftop Pool
Downtown, LA

Year 2: The BIG 3-0
at Zu Robata

Year 3: Just as fun at 31!
at Ivy at the Shore

Year 3 cont: BBQ with friends!
The Carlton, Brentwood

The Party Continues this year as Shane turns 32!
Friends and family will celebrate with us in the desert at the Palm Springs Riviera!

You are so very loved babe.
I hope you remember that on all days, not just your birthday.
We can't thank all our friends and family enough for celebrating with us!

XO,
Sam

Happy Birthday to My Barney!

We can't wait to take you out with your new discount!

Thanks for being a wonderful father and bossman.

XO,
S&S

Not quite a Yogini...

...but I'm workin on it.
The last few weeks I've started to introduce Yoga into my workouts.
Last night I took a class at Yogaworks in Westwood and what a treat it was!
Not only was our instructor Kia Miller fabulous, but the music was live by a guy that had the vibe and sound of Jack Johnson.
YUM, I'll take two.
Now for my body to show some results.
In due time...

Thanks for being my workout buddy Brooke!

XO,
S

Not your normal noodles...

Spaghetti Squash with Turkey Meat Sauce

My dear friend Jillian recently suggested we cook spaghetti squash for dinner.
What a pleasant surprise our meal was!
Not only was it healthy, but it was relatively easy to make.

Simple recipe:

2 Spaghetti Squash
1/2 red onion
Lean ground turkey
1 can crushed tomatoes
1 can tomato sauce
1 can tomato paste
1/2 cup of red wine
salt, pepper, garlic salt, Italian seasonings, chili flakes... to taste
Shaved Parmesan

Preheat oven to 375 degrees. Put whole spaghetti squash in for 10 minutes to soften. Cut in half and put on cookie sheet. Drizzle with olive oil, salt, pepper and garlic salt. Put back in oven for 20-30 minutes.
Meanwhile, saute onions in sauce pan. Brown turkey meat. Once browned, start adding to make your own version of sauce. Simmer and wait for squash to be done.
When squash is done you will be able to take a fork and scrap out the flesh. It somewhat resembles noodles.

Bon Appetite!